Guests are invited to explore our à la carte offerings or immerse themselves in one of our thoughtfully curated tasting menus — Mare or Terra — each showcasing signature seasonal dishes that reflect the spirit of our kitchen.We believe the best way to experience Terrone is by sharing: begin with a selection of starters to enjoy communally, followed by a handmade pasta as a middle course, and finish with a main . Whether it’s a dish from our daily fish selection, a prime cut of beef, or seasonal game. Our team is always on hand to guide you through the menu, helping you craft a meal that reflects the richness and generosity of Mediterranean dining.At Terrone, every plate tells a story — one of flavour, season, and a deep respect for the craft.